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Product Description

Love Earth Organic Low Sodium Soy Sauce is a savoury sauce with a very rich umami flavour. Love Earth’s Organic Baby Light Soy Sauce is traditionally made by boiling and fermenting organic grade soybeans, which are then covered with brine for more than 6 months, resulting in a thin, reddish brown liquid with a pleasant natural fermentation flavour and aroma.

  • 100%  Natural & Organic Ingredients
  • Thin, reddish-brown liquid with a pleasant natural fermentation flavor and aroma.
  • Strong Umami and Aromatic Flavour
  • Great for flavor-enhancing
  • Suitable for Vegan
  • No Chemical Additives, No Preservatives, No Artificial Flavoring
  • Non-GMO (Non-Genetically Modified Organisms)
  • No Added MSG and NO acid-hydrolyzed vegetable protein
  • Free of Heavy Metals
  • KKM Mesti Certified, JAKIM Halal Certified, NASAA Certified Organic

Recommended for 12M+

Country of Origin: Malaysia

Ingredients: Organic soy sauce 60% (brine water, organic soybeans, organic wheat flour, koji), water, salt, organic sugar

Health Benefits

  • Harness the Isoflavone-rich of natural soybeans.
  • Low-sodium condiments, opt for a healthier soy sauce for kids and family members.
  • Salt-reduced seasoning, aid in preventing clot formation, and support blood health.
  • Organic soy sauce elevates your meals while providing a powerful antioxidant boost.
  • The natural soothing properties of light soy sauce help reduce inflammation.

Suggested ways to serve

  • It is a perfect healthy condiment to marinate and transform meats and vegetables.
  • Light soy sauce blends well in various dishes, including stir-fries, seasoning, marinades, dipping sauce, soups, and dressing.
  • Our healthy soy sauce adds depth of flavor and a hint of age-old umami richness to porridge and baby meals.

Storage

  • Keep in refrigerate after opening.

Allergen Information

  • Free from common allergens.
  • Suitable for kids above 1 year old.